Via Mare Menu

The menu at Via Mare offers a delightful mix of traditional Filipino dishes, each crafted with attention to flavor and presentation. Among the must-try dishes is the crispy, golden Fried Tilapia, which pairs perfectly with the refreshing Sago Gulaman and Iced Tea, making for an ideal start to the meal. For those craving something heartier, the Adobo Flakes offers a unique twist on the classic adobo, while the Beef Caldereta is a rich, savory choice. Seafood lovers will enjoy the plump and flavorful Oysters, which are a treat on their own, or alongside the tangy Sinigang Sa Miso, which delivers a perfect balance of sourness and depth. A fan favorite, the Puto Bumbong with Cheddar Cheese provides a sweet and savory contrast that adds a festive flair to the meal. For a lighter bite, Fresh Lumpiang Ubod and the crispy, golden Fried Lumpiang Ubod bring the perfect mix of textures. Complementing these choices is the Tapa, a tender and flavorful dish, and the Crispy Binagoongan, with its tangy and savory sauce. The Fried Rice is an essential side, carrying a rich flavor that elevates any entrée, while the Lumpiang Ubod Fried adds another layer of crunch to your meal. Overall, Via Mare’s menu brings a vibrant array of classic Filipino flavors, delivering an exceptional dining experience with every dish.